Learn how to make great coffee by Australia's leading coffee school using state-of-the-art Italian espresso machines in a multimedia environment. Our emphasis is on espresso excellence and having fun
- Learn how to texture milk effectively
- Pour the perfect espresso and adjust the grind to get a 30ml pour in 25-30 seconds
- Learn cutting-edge barista techniques with expert knowledge and advice
- Receive recognised barista certificates, a Coffee Menu movie, ebook and more
A 3-hour session in a purpose-built training room with some of Australia's leading coffee professionals and trainers, taking participants through all facets of coffee and the world of the barista.
For both home users and commercials baristas alike, this course focuses on hands-on experience with unlimited milk and coffee available.
You get your own part of the espresso machine to work on and your own grinder.
Find out how to use the right coffee particle size, the right group handle, how to tamper, different milk texturing techniques and lots more.
As well as learning the essential skills, you get to take home a certificate bearing the unit of competency codes and names SITHFAB204 and SITXFSA101. These certificates have helped baristas around the world to find employment.
Excellent. Interesting fun and educational. Good level of instructor to participant ratio. Well informed intelligent presentation and well paced. Highly recommended.