Discover an exquisite wine-tasting journey featuring Margaret River's finest Chardonnay and Cabernet Sauvignon, ending with a delectable wine-paired lunch at Voyager Restaurant.
- Margaret River excels in premium, age-worthy wines akin to the Bordeaux region's reputation.
- Explore Chardonnay and Cabernet Sauvignon through guided or self-paced tastings in the Wine Room.
- Knowledgeable staff offer insights into regional winemaking craft and passionate wine production.
- Enjoy a sustainable lunch featuring seasonal local produce paired with organically farmed wines.
- Includes experience gift pack with personalised voucher and message card
In 1965, Margaret River was compared to the renowned Bordeaux region in an agricultural report, which suggested it would be ideal for producing premium wines, particularly age-worthy reds. Since then, this region in the southwest has become known for producing some of the world's finest Chardonnay and Cabernet Sauvignon.
Join us in the Wine Room for a tasting of key varietal wines from the region, including Chardonnay and Cabernet Sauvignon, and learn more about the passion behind our winemaking craft.
You can enjoy a guided tasting led by a knowledgeable member of the Wine Room team, or choose to explore the wines at your own pace with a self-guided journey accompanied by tasting notes.
Afterward, move into our Restaurant for a sustainably minded lunch experience that highlights seasonal local produce to complement our organically farmed wines.
Sat, 07 Dec, 2024
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Dates are provided as a guideline and are subject to daily change.
Allow 4 hours.
Available Wednesday through to Sunday each week.
Valid for one person.
Please note that weather and group size will determine whether the tour is conducted as a walking or driving tour. The lunch includes a flight wine-pairing for responsible service and safe driving (3 standard drinks).
Children and infants are not permitted. Guests with mobility issues can be accommodated with advance notice.