Overview
Fire up your BBQ skills in this hands-on meat BBQ cooking class. Learn expert techniques, tips and shortcuts from professional BBQ chefs while cooking delicious BBQ dishes.
- Learn how to cook juicy, tender and fall-apart BBQ meat
- Master BBQ rubs, marinades and flavourful accompaniments
- Pick up professional BBQ tips, tricks and cooking techniques
- Receive an exclusive BBQ School eCookbook via email to recreate the recipes at home
- Choose the voucher option and add a gift pack, including a personalised message card and video reveal.
Product Details
If you’re a meat lover who wants to master steaks, roasts and other BBQ favourites, the BBQ Meat Class is the perfect hands-on BBQ cooking experience. Learn how to cook meat to perfection, master professional BBQ techniques and discover the tips, tricks and shortcuts that take your BBQ from charred to perfectly char-grilled.
Upon arrival, enjoy a cold beer or soft drink and receive your BBQ School apron. Your expert chefs will welcome you, introduce the menu and explain the format of the BBQ cooking class before demonstrating the key techniques you’ll use throughout the session.
Then it’s your turn to get hands-on. Work alongside your group to prepare, season and BBQ the first course, with plenty of guidance from your expert chefs. Once cooked, sit down and enjoy your creations before moving on to preparing delicious salads and sides to complement the meat.
You’ll then learn how to carve and serve your BBQ meats before sitting down to enjoy the full feast. Premium craft beer or wine is also available to purchase on the day.
On the menu:
BBQ The Spice Tailor Tandoori Chicken with Kachumber wrapped in Paratha
BBQ Bass Strait Beef Sirloin with Field Mushrooms and Porcini Butter
BBQ Greek-Style Lamb with Fat-Roasted Potato and Kale Salad
You’ll leave the class with new BBQ cooking skills, expert techniques and plenty of inspiration to recreate delicious BBQ meat dishes at home. You’ll also receive an exclusive BBQ School eCookbook via email, so you can continue cooking your favourite recipes at home.
Need to Know
In circumstances like hazardous weather or other factors that make it unsuitable to run the class, we will contact you to reschedule for another date or offer the option to rebook.
Classes run for approximately 3 hours commencing at 11:00am or 3:00pm
Classes are held on Sundays (& Saturdays during School Holiday)
Valid for one person.
Please notify the service provider of your dietary requirements at least 72 hours before your class. A $12 fee per substitute ingredient applies for significant requirements. Alternatives are subject to availability.
Children under 12 must be accompanied by an adult.
