Dive into Australia's unique flavours with this delightful platter, which features smoked crocodile, kangaroo, emu, and unique indigenous oils.
- Located in Swan Valley, Mandoon Estate is renowned for award-winning wines and artisanal dining.
- Experience native Australian flavours with an Indigenous Tasting Platter featuring crocodile, kangaroo, and emu.
- Enhance your meal with wattleseed bread, mushroom pesto, and gourmet pickled quandong accompaniments.
- Sample three award-winning wines paired to highlight the depth and complexity of each dish.
Nestled in the heart of Western Australia's Swan Valley, Mandoon Estate is a celebrated winery and culinary destination known for its award-winning wines, artisanal food experiences, and deep respect for the lands heritage. With a strong connection to the region's Indigenous history, this estate offers a unique opportunity to savour native Australian flavours in an unforgettable setting.
Your tasting adventure begins with a thoughtfully curated Indigenous Tasting Platter featuring smoked crocodile, kangaroo, and emu sausages - each expertly prepared to showcase their rich, distinctive flavours. These are perfectly paired with gourmet ingredients such as creamy stracciatella cheese, fragrant river mint oil, and the tart sweetness of pickled quandong. To complete the culinary experience, enjoy house-made wattleseed bread and earthy mushroom pesto, each designed to complement the native flavours.
No visit to Mandoon Estate would be complete without sampling its acclaimed wines. Three award-winning selections are carefully paired to enhance your tasting journey, bringing out the depth and complexity of each dish. Whether youre a wine enthusiast or a foodie eager to explore Australias unique ingredients, this experience offers a delicious and immersive connection to the land and its traditions.
Allow 90 minutes.
Available most days of the year.
All guests must be over 18 due to alcohol being served.
Participants must be over 18. No dietary substitutions are available due to the unique nature of the ingredients.
