Overview
Master the art of American BBQ with hands-on smoking techniques and mouth-watering recipes in this Brisbane-based class.
- Explore American BBQ with both seasoned pitmasters and curious culinary explorers.
- Master charcoal smoking and 'low and slow' techniques with expert guidance.
- Learn to create perfect rubs, sauces, and accompaniments for delicious BBQ.
- Enjoy pre-smoked treats and prepare fresh meats, becoming a BBQ expert.
Product Details
Sizzle with style as you dive into the delicious world of American BBQ!
This class caters to both seasoned pitmasters and curious culinary explorers. With a cold beer in hand and an apron at the ready, you'll embark on a flavour-packed journey through the finest BBQ regions of the United States.
Led by friendly chefs, you'll learn the secrets of charcoal smoking and the art of 'low and slow' cooking, creating fall-off-the-bone meats that are sure to impress.
Discover the art of rubs, sauces, and sides, and taste pre-smoked treats while preparing fresh meats to perfection. By the end, you'll be ready to tackle any BBQ challenge at home.
Need to Know
Partially weather-dependent. In case of extreme conditions, the class may be rescheduled.
Approximately 3 hours
Offered regularly, check available dates on booking.
Valid for 1 person
Bring a BBQ-loving attitude and an empty stomach, everything else is taken care of.
No specific age or fitness requirements, just bring your love for BBQ and an appetite.
