Cook up a storm with this hands-on BBQ experience guided by the professionals - learn the tricks and short cuts from expert chefs in a great social environment.
- Enjoy an introduction that includes finding out what you would most like to achieve from the BBQ session
- Find out from expert chefs how to ensure you are getting the best and freshest seafood
- Hands on demonstrations and active participation
- In no time you'll be ready to impress your friends and family at the next BBQ
- Includes experience gift pack with personalised voucher and message card
Learn great ways to create moist, delicious and tasty seafood that's sure to amaze your friends and astound your family when you next fire up the barbie.
Upon arrival relax and share your thoughts on what you would like to achieve from the BBQ class as we prepare to cook up some of the best BBQ seafood you've ever tasted.
We look at how to achieve moist and delicious seafood, starting with crucial buying tips to ensure you are getting the freshest possible product. Then we move onto the BBQ demonstrations where you play an active part in the preparation, cooking and serving of the dishes.
Cook BBQ King Prawns with Coriander and Cashew through to Whole BBQ Steam Roasted Snapper Asian Style.
Throughout the session, you get to enjoy the food and receive an interesting two-part wine tutorial matched to your meal.
Classes run for approximately three hours commencing at 11:30 am.
Cooking classes are held weekly on Saturday or Sunday. We recommend you book at least 4 weeks in advance to ensure a place on your selected date.
Valid for one person. There are 14 people in each BBQ class and 2 experienced chefs.
The classes are both demonstration and hands on and cover an interesting two-part wine tutorial match to lunch. The tutorials include all ingredients, wine tasting, salads and spring water and a fantastic meal to celebrate together.
Children under 12 must be accompanied by an adult.
