If you love entertaining and serving delicious fresh seafood, combine your love of seafood and a cool ale with this beer and food matching session.
- Hands on cooking class with expert demonstrations
- Find out the top tips from accredited chefs
- Enjoy a flavour matching session where 4 different craft Aussie beers matched to dishes
- BBQ myths and secrets are demystified
- Includes experience gift pack with personalised voucher and message card
Find out how to achieve really moist and crisp seafood, including key buying tips to ensure you are purchasing and receiving exactly what you set out to; the freshest possible product.
The BBQ menu for the day features delicious dishes, matched to 4 different craft beers with emphasis on how the palate is enhanced by these flavours.
You are integral in the preparation and cooking of all dishes. Best of all you get to share the first creation with a detailed beer tutorial matched to the first course.
Embark on your next course covering BBQ myths and secrets, and work with others via an initial demonstration to achieve your next course. Each person re-creates the meals. And once the recipes are cooked, each dish is served with a matching beer.
At the end of the session your confidence level is at an all time high. Enough to replicate the dishes at home and fully equipped to cook different types of seafood including crustaceans, fillets and whole fish.
Classes run for approximately three hours commencing at 11:30am.
The class is available all year round.
Valid for one person. A maximum of 14 people may attend the cooking class.
The classes are both demonstration and hands on and cover an interesting two part wine tutorial match to lunch. The tutorials include all ingredients, wine tasting, salads and spring water and a fantastic meal to celebrate together.
Children under 12 must be accompanied by an adult.
