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1300 66 15 93
PM9389
1 person
2 reviews
Meat BBQ Cooking Class
Free exchanges
Free gift pack
5 year validity
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A BBQ master class is just the thing for those that want to go beyond the usual charred steak and sausages.  

  • Introduction that includes finding out what you would most like to achieve from the BBQ session
  • Find out from expert chefs the important approach to temperatures and resting meats
  • Hands on demonstrations and active participation throughout the session
  • Impress your friends and family at the next BBQ
  • Includes experience gift pack with personalised voucher and message card

Prepare to cook up some of the best BBQ food you've ever tasted.

In this BBQ Meat course, our trained chefs cover the essential areas of temperatures and resting meats.

BBQ demonstrations help you learn the techniques, and you play an active, hands-on part in the preparation, cooking and serving of the dishes.

Cook BBQ Tandoori Pork Kebabs, Roasted Lamb shoulder, beef sliders with Chimichurri to the more complex BBQ Cape Grim Sirloin with rocket, caramelised onion and balsamic.

Throughout the class, you get to enjoy the food and receive an interesting two-part wine tutorial matched to your meal.

After this course, you'll be ready to return home to create BBQ meals that are sure to impress your friends.

This experience is not affected by the weather.

Classes run for approximately three hours commencing at 11:30am.

Classes are held fortnightly on Saturdays or Sundays,. We recommend you book at least 4 weeks in advance to ensure a place on your selected date.

Valid for one person.  There are 12 to 20 people in each BBQ class and two experienced chefs.

The classes are both demonstration and hands on and cover an interesting two part wine tutorial match to lunch. The tutorials include all ingredients, wine tasting, salads and spring water and a fantastic meal to celebrate together.

Children under 12 must be accompanied by an adult.

Please see the following page for information on our Packaging and Delivery.

I really enjoyed the informal atmosphere of the experience. The chiefs were great and handed over some valuable tips. I hosted a family gathering on Australia Day and wowed everyone with my new skills and creative menu. Thanks.


Good, more informative than expected. Mainly, it was fun.