A BBQ master cooking class is just perfect for those that want to go beyond the usual charred steak and sausages.
- Find out from expert chefs the important approach to temperatures and resting meats
- Enjoy the food and receive an interesting two-part wine tutorial matched to your food
- Hands on demonstrations and active participation throughout the session
- Impress your friends and family at the next BBQ
- Includes experience gift pack with personalised voucher and message card
Prepare to cook up some of the best BBQ food you've ever tasted.
In this BBQ Meat course, our trained chefs cover the crucial areas of temperatures and resting meats.
BBQ demonstrations help you learn the techniques, and you play an active, hands-on part in the preparation, cooking and serving of the dishes.
Cook BBQ Tandoori Pork Kebabs, Roasted Lamb shoulder, beef sliders with Chimichurri to the more complex BBQ Cape Grim Sirloin with rocket, caramelised onion and balsamic.
Throughout the class, you get to enjoy the food and receive an interesting two-part wine tutorial matched to your meal.
After this course, you'll be ready to return home to create BBQ meals that are sure to impress your friends.
Classes run for approximately three hours commencing at 11:30 am.
The class is available all year round.
Valid for one person. A maximum of 14 people may attend the cooking class.
The classes are both demonstration and hands on and cover an interesting two-part wine tutorial match to lunch. The tutorials include all ingredients, wine tasting, salads and spring water and a fantastic meal to celebrate together.
Children under 12 must be accompanied by an adult.